 |
Menu |
 |
|
HISTORY
We saw a need - A need for local foodservice to produce less waste.
Then, we went to work:
- We found the most innovative and exciting solutions to reduce waste when it comes to serving food and beverages.
- We found funded programs that will replace your current costly lighting for free.
- We found everything from cups to trash can liners that compost within 100 days and stand up to the same use as the current petroleum based products.
- We found programs to certify your business as 'green' that will save you utility and garbage costs while increasing your customer base and helping our environment.
- We spoke with City officials that shared their plans to outlaw Styrofoam in the coming year.
- We tested composting devices and found the best way to divert food scraps from our landfills.
- We found dozens of passionate organizations and individuals that want to help you and our environment.
Combining a bachelor's degree in statistics and operations management, an extensive background in the hospitality industry and a passion for our environment; Passion Purveyors was born.
|
